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Elegant og moderne design til din café eller hjemmebar.

Colombian Mug 36,0 cl Box of 6

Classic Café latte glasses / latte glasses that you know from your local cafe. Tell yourself and your guests with the original and well-known latte glasses. Caffe latte, also called Espresso Latte, is one of the most popular coffee drinks in cafes. It is a variation on espresso, with 1/3...
€21,73
€26,65
€21,73
Please hurry! Only 29 left in stock
Size: 360 cc
SKU: 55153

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Elegant og moderne design til din café eller hjemmebar.

Colombian Mug 36,0 cl Box of 6

€26,65 €21,73

Colombian Mug 36,0 cl Box of 6

€26,65 €21,73
Size: 360 cc

Classic Café latte glasses / latte glasses that you know from your local cafe. Tell yourself and your guests with the original and well-known latte glasses.
Caffe latte, also called Espresso Latte, is one of the most popular coffee drinks in cafes. It is a variation on espresso, with 1/3 espresso and 2/3 hot milk. Caffe latte is a bit like the French café au lait, but here coffee is used instead of espresso.


Recipes for Cafe Latte:

 

Cold Brew Vanilla Iced Latte

  • 2 cl MONIN Cold Brew Concentrate
  • 2 cl MONIN vanilla syrup
  • 8 cl of water
  • 10 cl of milk
    Course of action:
    Mix Cold Brew Concentrate and water in a pitcher. Pour MONIN vanilla syrup and milk into a glass filled with ice cubes. Carefully pour cold brew mixture on top to create a layer.
    Serve without stirring

 

Toffee Nut Latte

  • 3 cl Toffee Nut syrup
  • 18 cl of milk
  • 3 cl of espresso
    Course of action:
    Steam milk in your frother until it is frothy and pour it into your latte glass. Now keep the syrup over and top with the coffee.

 

Irish Latte

  • 3 cl Irish syrup
  • 18 cl of milk
  • 3 cl of espresso
    Course of action:
    Steam milk until it is foamy and pour it into your latte glass. Now keep the syrup over and top with the coffee.

 

Hazelnut Latte

  • 3 cl Hazelnut syrup
  • 18 cl of milk
  • 3 cl of espresso
    Course of action:
    Steam milk until it is foamy and pour it into your latte glass. Now keep the syrup over and top with the coffee.

 

Salted Caramel Latte

  • 3 cl Salted caramel syrup
  • 18 cl of milk
  • 3 cl of espresso
    Course of action:
    Steam milk until it is foamy and pour it into your latte glass. Now keep the syrup over and top with the coffee.

Cold Brew Vanilla Iced Latte

  • 2 cl MONIN Cold Brew Concentrate
  • 2 cl MONIN vanilla syrup
  • 8 cl of water
  • 10 cl of milk
    Course of action:
    Mix Cold Brew Concentrate and water in a pitcher. Pour MONIN vanilla syrup and milk into a glass filled with ice cubes. Carefully pour cold brew mixture on top to create a layer.
    Serve without stirring

 

Toffee Nut Latte

  • 3 cl Toffee Nut syrup
  • 18 cl of milk
  • 3 cl of espresso
    Course of action:
    Steam milk in your frother until it is frothy and pour it into your latte glass. Now keep the syrup over and top with the coffee.

 

Irish Latte

  • 3 cl Irish syrup
  • 18 cl of milk
  • 3 cl of espresso
    Course of action:
    Steam milk until it is foamy and pour it into your latte glass. Now keep the syrup over and top with the coffee.

 

Hazelnut Latte

  • 3 cl Hazelnut syrup
  • 18 cl of milk
  • 3 cl of espresso
    Course of action:
    Steam milk until it is foamy and pour it into your latte glass. Now keep the syrup over and top with the coffee.

 

Salted Caramel Latte

  • 3 cl Salted caramel syrup 
  • 18 cl of milk
  • 3 cl of espresso
    Course of action:
    Steam milk until it is foamy and pour it into your latte glass. Now keep the syrup over and top with the coffee.

  

Info:
Brand: Pasabahce

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