Lotus Biscoff Topping 1000g

Give your desserts, cakes and drinks the iconic Lotus Biscoff flavour with Lotus Biscoff Topping Sauce 1 kg . The well-known caramelised cookie flavour comes in a handy squeeze bottle that makes it easy to top ice cream, waffles, milkshakes, frappés and coffee.
Perfect for cafes, restaurants, canteens, bakeries and home baristas who want a professional result.

Perfect topping for ice cream, waffles and cakes

Lotus Biscoff Topping Sauce is designed to be a versatile dessert topping that can be used all year round.
You can use it, among other things, to:

• Toppings for ice cream, soft ice cream and milkshakes

• Drizzle over waffles, pancakes and Belgian waffles

• Filling and decorating cheesecake, brownies, cookies and cakes

• Caramelized swirl in coffee, latte, frappé and iced coffee

• Creative dessert dishes in a café, bakery or restaurant

The rich, caramelized Biscoff flavor makes the topping both recognizable and unique. It flows beautifully, is easy to dispense, and gives a professional finish – without you having to be a pastry chef or barista.

Ideal for café, restaurant and professional use

With its large 1 kg bottle , the topping is perfect for professional kitchens. It provides both volume, stable operation and consistent results.

The bottle makes it easy and hygienic to:

• Decorate plates

• Decorated cakes and pies in the display case

• Make signature drinks and milkshakes

• Ensure fast and consistent serving

Lotus Biscoff Topping is also ideal for home use if you want the same café experience.

Ingredients, allergens and storage

Lotus Biscoff Topping is based on the classic caramelized cookies. It contains wheat (gluten) and soy , making it easy to inform guests about allergens.

Storage:
Store in a dark and cool place (15–22 °C).
Close the bottle tightly after use.
For best taste and consistency, the product should be used within a reasonable time after opening.

Ingredient list

Ingredients:
Caramel biscuits 52% (WHEAT FLOUR, sugar, vegetable oil (palm*, rapeseed), brown candy syrup, raising agent (sodium hydrogen carbonate), SOY FLOUR, salt, cinnamon), rapeseed oil, sugar, emulsifier (lecithins (contains SOY)), acidity regulator (citric acid).
*Certified sustainable palm oil.

Nutritional content per 100 g:

• Energy: 2792 kJ / 673 kcal

• Fat: 56 g

• Of which saturated fatty acids: 8.2 g

• Carbohydrates: 40 g

• Of which sugars: 22 g

• Protein: 2.6g

• Salt: 0.48g

Simple setup instructions and intuitive operation from day one. The equipment integrated seamlessly into our workflow, and staff training was minimal. Clear documentation was included, and the technical team provided excellent guidance whenever needed.

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