Tiki Glass - HI Ball

Step into the exotic realm of Tiki culture with the distinctive Tiki Glass - HI Ball. Crafted to embody the vibrant essence of Tiki bars, this glass transcends mere functionality to become a work of art. Boasting a generous 450 ml capacity, it is perfectly suited for a variety of rum-based cocktails that pay tribute to Polynesian traditions. The intricate design, inspired by traditional Maori motifs, lends an authentic touch to your bar, café, or hotel bar. Its robust construction ensures longevity, while the unique design engages and delights. An indispensable addition for any establishment seeking to offer an exotic and memorable drinking experience, the Tiki Glass - HI Ball is essential for the gastronomy sector.

The Tiki Glass - HI Ball is more than just a functional item; it is a tribute to the rich history and culture of the Tiki tradition. Handcrafted with precision and attention to detail, each glass possesses its own unique character. The thick glass quality not only imparts a sense of luxury but also helps keep your drinks cooler for longer. This feature is particularly valuable in busy bars and restaurants, where drinks need to be served quickly and at the right temperature.

The design of the glass is not only aesthetically pleasing but also functional. Its wide opening makes it easy to add ice and decorative elements like fruit and umbrellas, essential for crafting the perfect Tiki cocktail. The ergonomic shape ensures a comfortable grip, crucial in a fast-paced bar setting.

Using the Tiki Glass - HI Ball in your establishment can play a significant role in creating a unique ambiance. It brings a touch of Polynesian mystique and a celebration of fine craftsmanship to your bar or restaurant. This glass is not limited to rum drinks; it is versatile enough to be used for a wide range of cocktails, making it a valuable addition to any beverage collection.

From a gastronomic perspective, the Tiki Glass - HI Ball adds an element of sophistication and originality to service. It's an excellent way to enhance the presentation of your cocktails, thereby improving the overall customer experience. With its appealing aesthetics and practical design, this glass is a must-have for anyone aiming to bring an authentic Tiki bar experience to their guests.

Tiki drink recipes.

MAI TAI:

• 4 cl. Rum
• 2 cl. Cointreau
• 1 cl. Almond Syrup
• 2 cl. Freshly squeezed lime juice
• Ice cubes
  Method: Shake all ingredients vigorously in a shaker and serve immediately in a tiki glass with plenty of ice cubes, 2-3 lime wedges and mint leaves.

Pina Colada Recipe:

• 4 cl Light rum
• 6 cl Coconut cream
• 12 cl Pineapple juice
• 1 cl milk
• Ice cubes
  Method: The original recipe can be made in two different ways. 1) Blend all ingredients and pour into a hurricane glass. 2) put all ingredients in your cocktail shaker and now shake thoroughly. Using your strainer, strain the contents into your cocktail glass.

Blue Hawaiian Cocktail Recipe:

• 3 cl Blue Curaçao
• 6 cl Pineapple juice
• 3 cl Light Rum
• 3 cl coconut cream
• Ice cubes
  Method: Shake all ingredients vigorously in a shaker and serve immediately in a tiki glass. Garnish with a cocktail berry through a bamboo stick.

Falernum Tiki Cooler

• 2 cl Falernum Syrup
• 4 cl Dark rum
• 4 cl Pineapple juice
• 2 cl lime juice
• Gingerbeer
  Method: Syrup, rum, juice and lime juice in your shaker and add ice cubes. Now shake thoroughly. Strain the contents into your tiki glass and top with Gingerbeer.

Zombie

• 6 cl light rum
• 3 cl dark rum
• 1 ½ cl Bacardi 151 rum (75.5%)
• 1 ½ cl apricot brandy
• 3 cl pineapple juice
• 3 cl orange juice
• 3 cl lime juice
• 1 teaspoon sugar
  Method: Shake all ingredients vigorously in a shaker and serve in a tiki glass.

Hurricane

• 6 cl light rum
• 6 cl dark rum
• 3 cl freshly squeezed lime juice
• 3 cl Orange juice
• 1.5 cl passion fruit puree
• 1.5 cl sugar syrup
• 1 Barspoon grenadine
  Method: Shake all ingredients vigorously in a shaker and serve in a tiki glass.

Rum Swizzle

• 6 cl dark rum
• 2 cl J.D. Taylor's Velvet Falernum Liqueur
• 2 cl freshly squeezed lime juice
• Crushed ice
• 4 splashes of Angostura Bitter
• 1 sprig of mint for decoration
  Method: Mix rum, lime juice and Falernum in your highball glass. Add a handful of crushed ice - and swizzle. Keep adding more crushed ice as the glass 'freezes'. Top with bitters and garnish with mint.

Size: 450 Ml
Glas: Sodalime

Shipping

We can ship to virtually any address in the world. Please note that there are restrictions on some products and some products cannot be shipped to international destinations.

Return

✔️Free shipping— on purchases over Euro 75*

✔️Easy return shipping

✔️30 day right of return*

In addition to the statutory requirement for a 14-day right of return, we offer an extended return option where you can send the item back up to 30 days* after the dispatch date. For further information about our trade conditions

When returning an item, you can expect to receive your refund within a period of up to four weeks from the time you hand over the package for return shipping. However, it is often the case that you will receive your refund sooner than this. This time frame includes the time it takes for us to receive your return package (5 to 10 business days), the processing time for your return with us (3 to 5 business days) and the time it takes for your bank to process the refund (5 to 10 business days). .

To return an item, please visit the following link: Returning