Simple Syrup & Cane Sugar Syrup

Simple syrup for cocktails, mocktails and coffee

Simple syrup – also known as sugar syrup or cane sugar syrup – is one of the most useful basic ingredients in a bar. Liquid sugar mixes quickly into cold drinks and makes it easier to dose sweetness consistently in cocktails, mocktails, lemonade, iced coffee and other beverages.

What is simple syrup used for?

Simple syrup is used in classic cocktails such as the Daiquiri, Mojito and Whiskey Sour as well as alcohol-free drinks, iced tea and café beverages. Its neutral sweetness makes it useful when you want to adjust balance without adding a strong additional flavour.

Simple syrup or cane sugar syrup?

Both are used to add sweetness and are easy to work with in a shaker or directly in the glass. Flavour and sweetness can vary between producers, so check each product for ingredients and recommended dosage.

For professional bars and home bars

Ready-made simple syrup is practical when consistent dosing and less preparation are important. Here you can find active options from brands including Monin, 1883, Bardinet and Riemerschmid for home use as well as bars, cafés, restaurants and hotels.