SKU: SKU: 69002421, Brand: Riemerschmid
Riemerschmid Rhubarb Syrup
Riemerschmid Rhubarb Syrup
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Syrup Dispenser
Riemerschmid Rhubarb Syrup is an exquisite flavoring that brings a fresh and slightly tart taste to drinks and cocktails. Produced by the German quality brand Riemerschmid, this syrup is an indispensable tool for bartenders and cocktail enthusiasts who want to add a delicate touch of rhubarb to their creations. The balanced taste and elegant color make Riemerschmid Rhubarb Syrup an obvious choice for everything from summer cocktails to refined mocktails.
With its characteristic combination of fruity sweetness and a subtle tartness, Riemerschmid Rhubarb Syrup adds a unique depth to both classic and modern drinks. Its versatility and authentic flavor profile make it perfect for use in professional bars, home bars and hotel bars, where quality and finesse are paramount. The syrup can be easily mixed with a wide range of ingredients and is ideal for both simple and complex drink recipes.
Ingredients and Flavor Profile
Riemerschmid Rhubarb Syrup is made with carefully selected ingredients that ensure an authentic and natural taste experience. The syrup contains natural rhubarb aromas, which provide a refreshing acidity that is perfectly balanced by a light sweetness. The flavor profile is clean and fresh, with clear notes of sun-ripened rhubarb and a delicate floral aftertaste. The slightly acidic taste adds a complexity that makes the syrup ideal for summer drinks and light cocktails.
The syrup's delicate balance between sweet and sour makes it versatile and easy to work with. Whether you want to use it in a classic cocktail or a modern mocktail, Riemerschmid Rhubarb Syrup provides a taste experience that evokes memories of fresh spring and summer days.
Applications and Versatility
Riemerschmid Rhubarb Syrup is a versatile tool in any bartender's repertoire. Its unique flavor profile makes it perfect for a wide range of drinks, where its fresh tartness can add a light and elegant dimension. The syrup works great in classics like a Rhubarb Collins or a light and sparkling Rhubarb Spritz, but it can also be used in creative, non-alcoholic mocktails, where it brings a fresh and fruity flavor.
In professional bars, Riemerschmid Rhubarb Syrup is a favorite when precision and finesse are required. Using tools such as a shaker and a fine strainer ensures that the syrup is optimally mixed and provides a silky smooth texture in every drink. Home bartenders can also easily work with the syrup to create professional and flavorful drinks for any occasion.
Recipes with Riemerschmid Rhubarb Syrup
Rhubarb Spritz
- 5 cl Riemerschmid Rhubarb Syrup
- 10 cl sparkling wine
- 2 cl sparkling water
- Ice cubes
- A slice of lemon
Procedure:
- Fill a glass with ice cubes.
- Pour Riemerschmid Rhubarb Syrup into the glass and top with sparkling wine and sparkling water.
- Stir gently with a spoon and garnish with a slice of lemon.
Rhubarb Collins
- 4 cl gin
- 3 cl Riemerschmid Rhubarb Syrup
- 2 cl freshly squeezed lemon juice
- 6 cl sparkling water
- Ice cubes
Procedure:
- Pour gin, Riemerschmid Rhubarb Syrup and lemon juice into a shaker filled with ice.
- Shake vigorously and strain the mixture through a fine strainer into a glass with ice.
- Top with sparkling water and garnish with a rhubarb stalk or lemon peel.
Ingredients
Sugar, water, rhubarb juice from rhubarb juice concentrate (5%), natural coloring black carrot concentrate, acid: citric acid (E330), preservative: sodium benzoate (E211).
Nutritional content per 100 ml
Energy: 1487 kJ / 350 kcal
Fat: 0.003 g – of which saturated fatty acids: 0.0 g
Carbohydrates: 87.0 g – of which sugars: 86.0 g (corrected from incorrect 1687 g)
Protein: 0.1g
Salt: 0.007g
Simple setup instructions and intuitive operation from day one. The equipment integrated seamlessly into our workflow, and staff training was minimal. Clear documentation was included, and the technical team provided excellent guidance whenever needed.
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