No prong Stainless Steel Scorpion Strainer

In a world where the perfect cocktail can make the difference between a good evening and an unforgettable experience, the quality and design of the equipment take center stage. The Scorpion Cocktail Strainer embodies this intersection of form and function, uniting the art of mixology with the essential precision and finesse.

Design

The design of the Scorpion Cocktail Strainer is nothing short of captivating. Inspired by the iconic and powerful silhouette of the scorpion, this strainer is not just a tool; it's a piece of art. It symbolizes strength, precision, and a profound appreciation for nature's beauty. Its contoured design ensures that every drop flows through effortlessly while effectively filtering out any undesired particles.

For the Modern Restaurant and Café

In today's restaurants and cafes, details matter immensely. The Scorpion Cocktail Strainer serves not only as an essential tool but also as an emblem of an establishment's dedication to artistic and quality-conscious mixology. It's a conversation starter, evidencing that the venue values both functionality and aesthetics.

Indispensable for the Bar and Hotel Bar

No bar or hotel bar aspiring to be considered top-notch can afford to overlook the significance of its equipment. The Scorpion Cocktail Strainer, with its unique design and unparalleled functionality, ensures that each cocktail is served with a precision that matches the highest industry standard.

Gastronomic Perfection

In the realm of gastronomy, every single element counts. The Scorpion Cocktail Strainer, in its perfect balance of design and functionality, guarantees that each cocktail is served flawlessly, enhancing the taste experience for guests and solidifying the establishment's reputation as a leader in gastronomy.

Conclusion

The Scorpion Cocktail Strainer is more than just a tool; it's a vision of perfection. For those unwilling to compromise on quality, functionality, or design, this strainer represents a leap forward in the art of cocktails. With its striking design and unmatched efficiency, it's the ideal addition for any bar, restaurant, or café looking to stand out and impress their patrons.

Espresso martini

• 5 cl Vodka
• 3.5 cl coffee liqueur
• 1 shot of Espresso
• 3 pieces. Ice cube
  Method: Put all ingredients in your cocktail shaker and now shake thoroughly. Strain the contents into your martini glass and garnish with a few coffee beans.

Cosmopolitan recipe:

• 4 cl Citrus Vodka
• 2cl Cointreau
• 5 cl cranberry juice
• 2 cl lime juice
  Method: Put all ingredients in your shaker and shake thoroughly. Strain the contents into your martini glass using your finestrainer.

Pina Colada Recipe:

• 4 cl Light rum
• 6 cl Coconut cream
• 12 cl Pineapple juice
• 1 cup ice cubes
  Method: The original recipe can be made in two different ways. 1) Blend all ingredients and pour into a hurricane glass. 2) put all ingredients in your cocktail shaker and now shake thoroughly. Using your strainer, strain the contents into your cocktail glass.

Zombie

• 6 cl light rum
• 3 cl dark rum
• 1 ½ cl Bacardi 151 rum (75.5%)
• 1 ½ cl apricot brandy
• 3 cl pineapple juice
• 3 cl orange juice
• 3 cl lime juice
• 1 teaspoon of sugar
  Procedure: With your juicer, squeeze oranges until you get freshly squeezed juice All ingredients are shaken vigorously in a shaker and served in a tiki glass.

Hurricane

• 6 cl light rum
• 6 cl dark rum
• 3 cl freshly squeezed lime juice
• 3 cl orange juice
• 1.5 cl passion fruit puree
• 1.5 cl sugar syrup
• 1 rough grenadine
  Method: Shake all ingredients vigorously in a shaker and serve in Hurricane glass.