Julep Strainer Copper

Classic julep strainer in stainless steel.

A classic design for classic bartenders, the Julep Strainer is used differently than traditional strainers. Instead of fitting on the outside of a shaker or mixing glass, you mount this large spoon-shaped strainer just inside the rim and angle it so the mixed drink flows through the holes. It only takes a little practice, but gives you something else to put in your bag of tricks.

Cocktail strainers are indispensable bartending tools used to keep the ice strained and maintain an even flow of liquid in the glasses.

Recipes where the Julep strainer can be used:

Sazerac

• 6 cl Rittenhouse Rye Whiskey
• 3 dashes of Peychaud's Bitters
• 1 rough sugar syrup
• Dash absinthe from your dash bottle
  Course of action:
  With your strainer or julep strainer, strain the contents into your cocktail lowball glass.

Diamonback

• 4.5 cl Rittenhouse Rye Whiskey
• 2cl Calvados
• 2 cl Green Chartreuse
  Course of action:
  Put all ingredients in your mixing glass and with your rough stirrer gently stir until the drink has cooled. Then strain into your coupe glass.

Recipe for 2 glasses of Mint Julep

• 1/2 cup sugar
• 1/2 dl water
• 10 mint stems
• 10 cl of bourbon whiskey
• sparkling water
• crushed ice

Sugar syrup - boil sugar and mint in water and cool. Cook if necessary. so there is room for more glasses.
Pour through a sieve and into the glasses. Pour whiskey into the glass and fill with crushed ice. Top with sparkling water and garnish with mint sprigs.

Product features:

• Julep Sieve / Julep Strainer
• Material: Stainless steel
• Ideal for modern table settings
• Perfect for clubs, pubs and restaurants
• Suitable for commercial use

Dimensions:

• Height: 20mm
• Diameter: 75mm
• Length: 160mm
• Package weight: 0.3 kg