1883 cardamom syrup

1883 Cardamom Syrup is an exquisite and aromatic syrup that brings the complex and warm flavor of cardamom into your drinks and desserts. Produced by the prestigious French brand Maison Routin, this syrup is designed to add a touch of elegance and exotic spice to your culinary creations. With its distinctive flavor profile, 1883 Cardamom Syrup is ideal for both professional bartenders and baristas, as well as home users who want to experiment with new and exciting flavor combinations.

About the Product

1883 Cardamom Syrup is created with care and French expertise, ensuring a high standard of quality. Made with natural ingredients, the syrup offers an authentic cardamom flavor that is both complex and refined. 1883 Cardamom Syrup is part of Maison Routin's impressive range of syrups, known for their exceptional flavor and versatility.

Features and Benefits

1. Authentic Flavor : The syrup captures the true essence of cardamom with its warm, spicy notes that add depth and complexity to any drink or dish.

2. French Quality : Made in the heart of France, 1883 Cardamom Syrup ensures an unparalleled taste experience, stemming from Maison Routin's long tradition of quality and innovation.

3. Versatile Uses : This syrup is perfect for a wide range of beverages, from specialty coffees and teas to cocktails and smoothies. It can also be used in desserts and baked goods to add a unique spice twist.

4. Easy Integration : With its silky texture, the syrup mixes easily into both cold and hot drinks, ensuring even flavor distribution.

5. Creative Inspiration : 1883 Cardamom Syrup gives bartenders, baristas and home chefs the opportunity to experiment with new flavor experiences and create unforgettable creations.

Applications

1883 Cardamom Syrup is designed to enhance a wide range of beverages and dishes with its unique flavor profile:

• Coffee and Espresso : Add an exotic twist to your morning coffee or latte with a dash of cardamom syrup, which complements the coffee's natural aromas and adds a warm spicy note.

• Cocktails : Use the syrup to create innovative cocktails like a Cardamom Gin Fizz or a Spiced Rum Punch. The subtle cardamom flavor adds depth and complexity to your drinks.

• Teas and Infusions : Transform your tea experience by adding cardamom syrup to black tea or chai, providing a rich, aromatic flavor profile that's perfect for cold winter days.

• Desserts and Baked Goods : Incorporate 1883 Cardamom Syrup into your recipes for cakes, ice cream, or even homemade cookies to add a spicy and sweet twist.

Flavor profile

1883 Cardamom Syrup offers a deep and complex flavor profile that is both spicy and sweet:

• Aromatic Spice : The distinctive flavor of cardamom gives the syrup a warm, aromatic quality that complements a wide range of other flavors.

• Soft Sweetness : A well-balanced sweetness that supports the spicy notes of the cardamom without dominating.

Benefits of Choosing 1883 Cardamom Syrup

Choosing 1883 Cardamom Syrup means investing in a product that delivers both quality and taste:

• Sustainability : Maison Routin is committed to sustainable production, ensuring that their products are made with respect for the environment.

• Hypoallergenic and Safe : The syrup is free of artificial colors and preservatives, making it a safe choice for those with sensitive dietary needs.

• Cultural Authenticity : Made in France, the syrup brings an authentic French taste experience to your table, giving your creations a touch of elegance and style.

Recommendations and Tips

To get the most out of your 1883 Cardamom Syrup, consider the following tips:

• Dosage : Start with a small amount and adjust to taste. The characteristic cardamom flavor can be intense, so it is best to add gradually to achieve the desired flavor balance.

• Storage : Store the syrup in a cool, dry place to maintain its freshness and quality over time.

• Experimentation : Don't be afraid to try new combinations and recipes. Cardamom syrup can open up a world of creative possibilities that will delight both you and your guests.

1883 Cardamom Syrup is the perfect choice for those looking to add a sophisticated and unique flavor to their drinks and desserts. With its rich flavor and French quality, it is a must-have in any bar or kitchen's repertoire.

Drink recipes with 1883 Cardamom Syrup

1. Cardamom Latte

Ingredients:

• 4 cl espresso
• 2 cl 1883 Cardamom syrup
• 20 cl skimmed milk
• Cinnamon for garnish

Procedure:

1. Brew a strong espresso and pour it into a cup.
2. Add 1883 Cardamom Syrup to the espresso and stir well.
3. Heat the milk and froth it.
4. Pour the frothed milk over the espresso.
5. Sprinkle with cinnamon for extra flavor.
6. Serve immediately and enjoy an aromatic coffee drink.

2. Cardamom Gin Fizz

Ingredients:

• 4 cl gin
• 2 cl 1883 Cardamom syrup
• 2 cl lemon juice
• Danish water
• Ice cubes
• Lemon slice for garnish

Procedure:

1. Fill a glass with ice cubes.
2. Add gin, 1883 Cardamom Syrup, and lemon juice.
3. Stir well and top with sparkling water.
4. Garnish with a lemon slice for a fresh presentation.
5. Serve and enjoy a refreshing cocktail with a spicy twist.

3. Cardamom Hot Chocolate

Ingredients:

• 20 cl warm milk
• 2 cl 1883 Cardamom syrup
• 2 cl chocolate syrup
• Whipped cream for decoration
• Grated chocolate for decoration

Procedure:

1. Heat the milk in a saucepan or microwave.
2. Add 1883 Cardamom Syrup and chocolate syrup to the hot milk and stir well.
3. Pour into a cup and top with whipped cream.
4. Sprinkle with grated chocolate for extra decadence.
5. Serve hot and enjoy a rich and spicy hot chocolate experience.

Ingredients
Cane sugar, water, lemon juice from concentrate (5%), natural cardamom flavor, color: regular caramel color.

Nutritional content per 100 ml
Energy: 1275 kJ / 300 kcal
Fat: <0.5 g – of which saturated fatty acids: <0.1 g
Carbohydrates: 75 g – of which sugars: 75 g
Protein: <0.5g
Salt: 0.02g

Simple setup instructions and intuitive operation from day one. The equipment integrated seamlessly into our workflow, and staff training was minimal. Clear documentation was included, and the technical team provided excellent guidance whenever needed.

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